Q – What is the best way to blend this product?
A – A blender; serving ice cold will produce the best results. If hand stirred or shaking the mix, clumps may occur due to the soy and oil; this is a natural occurrence and it does not affect the product.
Q – What allergens are present in your facility?
A – Soybeans
Q - What equipment cleaning practices do you follow at your facility?
A - Our processing facility follows good manufacturing practices. A strict sanitation procedure and QC inspection are in place between each allergen run. We cannot, however, guarantee that trace amounts of allergens will not be present.
Q – Do any ingredients contain MSG?
A – No
Q – What is the origin of your soybeans?
A - Our soybeans are domestic, grown in the U.S.
Q – What is the best way to store product?
A – It keeps best in a cool dry place or refrigerated; we do not recommend that it be frozen.
Q - Is your product GMO free?
A – No, while we make every effort to utilize ingredients originating from non GMO, one single soybean in a truckload has the potential to get a positive reading.
Q – What are the directions for mixing?
A –For a rich, creamy taste, whisk or blend cold water with Better Than Milk powder as follows:
For an 8 oz. glass - 2 Tbsp. of powder
For a 1/2 gallon - 1 cup of powder
For a delicious creamer, use 1/2 the suggested water
Chill in the refrigerator
Shake well and serve